Chinese Food
All Recipes
Double cooked pork
No meat, no joy
Spicy chicken
Spicy chicken is often made. I saw a recipe Jining spicy chicken put a potato a few days ago. I think it's good. So I also improved my recipe. The effect is good. Let's share it.
Stir fried pork snout with peppers
New Year's memory
Beef Brisket with tomato
Can you imagine. A tomato brisket. I chased a store with wheat straw for seven or eight years. During this period, the store moved twice. We still chased it persistently. I often wonder how delicious the wheat straw tomato brisket is. So you can... ...
Stewed chicken with mushroom and vermicelli
I miss you. Mushrooms and chickens have always been perfect. Add some vermicelli to soup vermicelli is also delicious. When I was a child, I didn't want to throw away the leftover soup. I either made steamed bread or boiled noodles.
Sliced pork with mushroom
I like mushrooms very much. Every time I see fresh mushrooms in the vegetable market, I feel better instantly. Today, I'd like to recommend a home cooked dish with excellent taste. It's called fresh mushroom slices. The meat of this dish tastes ... ...
Stir fried mushroom in hot pot
Among all kinds of mushrooms, Pleurotus eryngii has always been my favorite. It's not just because it tastes like meat. It's also because it can cook in a variety of ways. Today, I'll use it as the way to make double cooked pork. I'd like to sha... ...
Wuhan Doupi
If you want to go out, you have to do it yourself. We are all round cooks who study in foreign countries.
Sausages with garlic
Remember the taste my mother made when I was a child
Potato with mushroom and chicken leg
Hazelnut mushroom is often used in Northeast vegetables, but my family prefers red mushroom.
